A Legacy of Flavor & Tradition

Manpasand Spices isn’t just a brand—it’s a story of passion, perseverance, and the love for authentic flavors.

Founded in 1990 by Shri Ramavatar Bajoria in the quaint town of Raniganj, West Bengal, Manpasand began with a simple yet profound mission: to bring high-quality, traditional spices to every Indian kitchen. What started as a humble venture soon blossomed into a household name, winning hearts with its purity, taste, and unwavering commitment to excellence.


Carrying forward his vision, his sons—Shri Sanjay Bajoria, Shri Pradeep Bajoria, and Shri Pawan Bajoria—joined hands to expand the legacy. With dedication and a deep respect for tradition, they played a vital role in taking Manpasand to greater heights while staying true to its core values.

Today, as the journey continues, the third generation—Chaitanya, Swarndeep, and Aryaman—bring fresh perspectives and youthful energy to the brand. With a strong foundation in heritage and a passion for innovation, they are leading Manpasand into the future while honoring the values it was built upon.

From the bustling markets of West Bengal to the vibrant kitchens of Odisha and Jharkhand, Manpasand has become synonymous with trust and quality. Every spice we produce is a testament to our dedication—crafted with the finest ingredients, blended to perfection, and packed with the rich, time-honored flavors of India.

At Manpasand, we don’t just sell spices—we share a legacy.

Our Journey: Rooted in Tradition, Driven by Innovation

Manpasand’s story is one of continuous growth and evolution. From serving a close-knit local community to making its mark across multiple states, our journey has been fueled by a deep respect for tradition and an eagerness to embrace modern advancements. As consumer tastes evolve, we stay ahead, striking the perfect balance between authenticity and innovation, ensuring that every meal cooked with Manpasand products carries the essence of home. For us, food is more than just sustenance—it’s an emotion, a bridge to our culture, and a means to bring families together. Every pinch of our spice, every dash of our seasoning, is an invitation to relive cherished flavors, create new memories, and celebrate the joy of cooking.

With a legacy built on trust and an ever-growing commitment to quality, Manpasand is set to expand further while staying true to its roots. Our mission remains unwavering: to bring the finest, most authentic flavors to your table. Manpasand—Crafting Authentic Flavors Since 1990.

Our Vision

To be a globally recognized and trusted food brand, known for our purity, authenticity, and unwavering quality. We aim to bring the richness of traditional Indian flavors to every kitchen while continuously innovating to cater to the evolving needs of modern consumers.

Our Mission

To deliver high-quality, nutritious food products that enhance everyday cooking experiences.

To uphold the highest standards of hygiene, safety, and sustainability in our production processes.

To constantly innovate and expand our product range, adapting to changing consumer preferences.

To nurture strong, ethical relationships with farmers and suppliers, ensuring fair trade and responsible sourcing.

To preserve and promote the rich heritage of Indian flavors,
ensuring that traditional culinary artistry is passed down through
generations.


At Manpasand, every meal is more than just
food—it’s a celebration of taste, crafted with love, passion, and a
deep-rooted respect for tradition. Since 1990, we’ve been making every
dish extraordinary, one spice at a time...